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New Small Kitchen Appliances Standards for the 2nd Quarter 2016

Kyle Bach

Document Center, Inc. is pleased to announce that the following Standards on Small Kitchen Appliances are now available;


  • BS EN 16889, 2016 Edition, Food hygiene. Production and dispense of hot beverages from hot beverage appliances. Hygiene requirements, migration test
  • BS EN 60335-2-14, 2006 Edition with Amendment 12, Household and similar electrical appliances. Safety. Particular requirements for kitchen machines
  • BS EN 60335-2-15, 2016 Edition, Household and similar electrical appliances. Safety. Particular requirements for appliances for heating liquids
  • BS EN 60335-2-37, 2012 Edition with Amendment 12, Household and similar electrical appliances. Safety. Particular requirements for commercial electric deep fat fryers
  • IEC 60335-2-13-1, Amendment 1 for Edition 6.0, Amendment 1 – Household and similar electrical appliances – Safety – Part 2-13: Particular requirements for deep fat fryers, frying pans and similar appliances
  • IEC 60335-2-14, Edition 6.0, Household and similar electrical appliances – Safety – Part 2-14: Particular requirements for kitchen machines
  • IEC 60335-2-15-1, Amendment 1 for Edition 6.0, Amendment 1 – Household and similar electrical appliances – Safety – Part 2-15: Particular requirements for appliances for heating liquids
  • IEC 60335-2-23, Edition 6.0, Household and similar electrical appliances – Safety – Part 2-23: Particular requirements for appliances for skin or hair care


For more standards like these, please refer to our Document Center List of Standards on Small Kitchen Appliances.